Already on ArticleSlash?

Forgot your password? Sign Up

Gluten Free Cornbread to Die For!


Visitors: 482

There are so many great recipes out there now for gluten free living, that the rest of your family will want to eat these with you, as they taste so good.

Here is a great old-fashioned recipe for No Flour Cornbread that has no sweetener in it, as some of the modern versions have. Some of the old fashioned recipes tend to have more fat in them, but if you don't have a cholesterol problem, then check out the taste.

2 eggs
2 cups buttermilk
2 cups white cornmeal
1-teaspoon baking powder
1-teaspoon baking soda
ΒΌ cup bacon grease

1 old fashioned skillet that is oven proof.

Preheat the oven to 425 degrees.

Mix first 5 ingredients in a mixing bowl and mix with a whisk.

Put bacon grease in the 10" skillet over medium high heat, and watch it carefully (don't want a grease fire!) when it gets good and hot, pour into the batter, stirring as you pour. Then pour the mixture back into the skillet.

Place the skillet on the middle rack of your oven, and bake until springy and pulling away from the sides.

Remove from oven and tip onto serving plate and serve with plenty of butter!

You can make different versions of this recipe. You can replace the bacon grease with margarine or other cooking oils, you can also cook the bread right on the stovetop for 15-20 minutes on med heat. . but watch it carefully.

This cornbread is great for stews, chili, anything. . .

So, if you have had to change your diet because of wheat gluten, then start collecting recipes, and keep some ingredients on hand for some of these great tasting recipes. You can also purchase many gluten free mixes now, and these would be great to keep in your pantry, for those days, you just don't know what to eat. When eating gluten free, it can be hard in the beginning, but if you stock your pantry and kitchen with lots of good gluten free choices, you will feel better, and your family will eat them right along with you. It doesn't hurt them to switch their grains once in a while! click here for more great recipes, online store of gluten free products and more. There is also a great video on making gluten free biscuits. Article and website by Diane Palmer


Article Source:

Rate this Article: 
Gluten Free Cookie Mixes
Rated 4 / 5
based on 5 votes

Related Articles:

Whats Wrong With My Southern Cornbread? How to Make Great Cornbread

by: Ken Miller (July 09, 2008) 
(Food and Drink/Cooking Tips)

Hassle Free Gluten Free Dining

by: Lora Davis (November 02, 2017) 
(Food and Drink/Desserts)

Why You Should Go Gluten Free

by: Lora Davis (March 09, 2017) 
(Food and Drink/Desserts)

Why should you opt for a gluten free diet

by: Lora Davis (January 04, 2018) 
(Food and Drink/Restaurant Reviews)

Gluten Free Cookie Mix

by: Andrew Maule (September 28, 2008) 
(Food and Drink)

Gluten Free and Your Health

by: Lora Davis (February 04, 2017) 
(Food and Drink/Restaurant Reviews)

The Best Gluten Free Treats

by: Andrew Maule (September 28, 2008) 
(Food and Drink)

Gluten Free Pie Crust

by: Vick Condecion (September 22, 2011) 
(Food and Drink)

Gluten Free Diets

by: Chaz Milles (July 08, 2008) 
(Health and Fitness/Popular Diets)

Gluten Free Cookie Mixes

by: Andrew Maule (September 28, 2008) 
(Food and Drink)